How to Make a Waffle Cone Without Iron

Making a waffle cone without an iron may seem challenging, but with a few simple steps and some creativity, you can enjoy freshly made cones at home. Here's a step-by-step guide:

Ingredients:

- 1 cup all-purpose flour

- 2 tablespoons sugar

- 1/4 teaspoon salt

- 1 egg

- 1/4 cup milk

- 1 teaspoon vanilla extract

- 2 tablespoons melted butter

- Oil, for greasing

Instructions:

1. Prepare the Batter:

- In a large mixing bowl, whisk together the flour, sugar, and salt until well combined.

- Create a well in the center of the dry ingredients.

- In a separate bowl, whisk together the egg, milk, vanilla extract, and melted butter until smooth.

- Pour the wet ingredients into the well of dry ingredients and whisk until a smooth, lump-free batter forms.

2. Shape the Cones:

- Heat a nonstick skillet or griddle over medium-low heat.

- Grease the skillet with a little oil to prevent sticking.

- Pour a small amount of batter onto the skillet, spreading it into a thin, round shape.

- Cook for 1-2 minutes on each side, or until golden brown.

3. Roll the Cones:

- Remove the cooked circle of batter from the skillet and quickly place it on a rolling pin, or a cone-shaped mold if you have one.

- Begin rolling the batter around the rolling pin or mold, starting from the bottom.

- Roll it tightly to form a cone shape.

- Hold the cone shape for a few seconds, allowing it to cool and set.

4. Cool the Cones:

- Carefully transfer the rolled waffle cones to a wire rack to cool completely.

- Repeat the process of cooking and rolling the batter until you have made as many cones as desired.

Tips:

- To ensure a crispy texture, cook the batter until it's golden brown on both sides.

- Work quickly when shaping the cones to prevent the batter from becoming too stiff.

- If you don't have a rolling pin, you can use a chopstick or even your finger to roll the cones.

5. Fill and Enjoy:

- Once the cones have cooled completely, you can fill them with your favorite ice cream, whipped cream, or other toppings.

- Enjoy your homemade waffle cones without an iron!