How to Make Pasta Using Zoodles

Zoodles are a great way to enjoy pasta without all the carbs. They're made from zucchini, which is low in calories and carbs and high in water and fiber. Plus, they're really easy to make.

Here's how to make pasta using zoodles:

1. Gather your ingredients. You'll need:

* 1 zucchini

* 1 pot of salted water

* 1 tbsp. olive oil

* 1 garlic clove, minced

* 1/4 cup marinara sauce

* Parmesan cheese, to taste

* Salt and pepper, to taste

2. Cook the zoodles. Bring the pot of salted water to a boil over medium-high heat. Add the zucchini and cook, stirring occasionally, until tender, about 3 minutes.

3. Drain the zoodles. drain the zoodles. Set them aside.

4. **Heat the olive oil in a skillet over medium heat. Add the garlic and cook, stirring frequently, until fragrant, about 1 minute.

5. **Add the marinara sauce, Parmesan cheese, salt, and pepper. Bring to a simmer over medium heat. Stir in the zucchini. Remove from the heat and stir in the zucchini . Season with salt and pepper.

7. Serve as you would regular pasta!

Enjoy!