1. Preheat the oven to 350 degrees Fahrenheit.
2. Place the turkey in a roasting pan and cover it with foil.
3. Bake the turkey for approximately 1 hour, or until it is heated through**.
- Cooking times will vary depending on the size and internal temperature of the turkey.
- Use a meat thermometer to check that the internal temperature has reached 165°F.
4. Remove the foil and continue to cook the turkey for approximately 15 minutes, or until it is browned.
Alternatively:
1. Preheat your air fryer to 400 degrees Fahrenheit.
2. Place the leftover turkey in the air fryer basket and cook for 5-7 minutes, or until heated through.
3.Serve immediately.