- Whole chicken: 2 hours to 2 hours and 30 minutes.
- Chicken breast: 40 minutes to 50 minutes.
- Chicken thighs: 35 minutes to 45 minutes.
- Chicken legs: 35 minutes to 45 minutes.
- Chicken wings: 25 minutes to 35 minutes.
It's important to note that these times are approximate and can vary depending on the size and shape of your chicken pieces, as well as your oven.