Choose a container: Tumbler tomatoes can be grown in a variety of containers, including hanging baskets, pots, or grow bags. Make sure the container has good drainage and is large enough to accommodate the root system of the tomato plants.
Prepare the soil: Fill the container with a well-draining potting mix or soil. Add compost or organic material to improve drainage and fertility.
Plant the seeds: Sow the tomato seeds directly into the container or start them indoors in small pots. Space the seeds about 6 inches apart. Cover the seeds with a thin layer of soil.
Water regularly: Keep the soil moist but not waterlogged. Water the plants deeply once or twice a week, or more often in hot weather.
Fertilize: Feed the plants with a balanced fertilizer every few weeks to promote growth and fruiting.
Provide support: As the plants grow, provide support by tying them to a trellis, stake, or cage. This will help to keep them upright and prevent them from falling over.
Prune: Regularly prune the plants to remove any suckers (branches that grow from the main stem) and to encourage air circulation. This will help to prevent disease and promote fruit production.
Harvest: Tumbler tomatoes are ready to harvest when they are fully ripe and red. Harvest the tomatoes by gently twisting them off the vine.
Enjoy: Enjoy your fresh, homegrown tumbler tomatoes in salads, sauces, or as a snack!