To make cheddar popcorn seasoning, you will need:
* 1 cup of grated cheddar cheese
* 1/2 cup of nutritional yeast
* 1/4 cup of cornstarch
* 1/4 cup of garlic powder
* 1/4 cup of onion powder
* 1 teaspoon of salt
* 1/2 teaspoon of black pepper
Instructions:
1. In a large bowl, combine the grated cheddar cheese, nutritional yeast, cornstarch, garlic powder, onion powder, salt, and black pepper.
2. Mix well until all of the ingredients are combined.
3. Store the cheddar popcorn seasoning in an airtight container in a cool, dry place.
4. When you're ready to make popcorn, simply sprinkle some of the seasoning over the top. Enjoy!
Here are a few tips for making the best cheddar popcorn seasoning:
* Use a good quality cheddar cheese. The cheddar is the main flavor in this seasoning, so it's important to use a good one.
* If you don't have any nutritional yeast, you can substitute it with another type of dry cheese, such as Parmesan cheese or Romano cheese.
* You can adjust the amount of garlic powder and onion powder to your taste. If you like a lot of flavor, add more. If you prefer a milder flavor, add less.
* This seasoning can be used on any type of popcorn, but it's especially good on air-popped popcorn.
* Cheddar popcorn seasoning is a great way to add flavor to your popcorn. Enjoy!