- Flowers
- Water
- Ice cube trays
- Freezer
1. Choose flowers that are fresh and in bloom.
2. Cut the stems to about 1 inch long.
3. Fill the ice cube trays with water.
4. Place one flower in each ice cube compartment, stem-down.
5. Place the ice cube trays in the freezer and freeze for at least 4 hours.
6. Once the ice cubes are frozen, remove them from the freezer and transfer them to a resealable plastic bag.
7. Store the ice cubes in the freezer for up to 2 weeks.
- To add a touch of color to your ice cubes, use different colored flowers.
- Experiment with different flower shapes and sizes.
- Add a few drops of essential oil to the water before freezing to add fragrance to the ice cubes.
- Use frozen flowers to chill drinks or add to a flower arrangement.