Can You Substitute Irish Oatmeal for Oatmeal?

Yes, you can use Irish oatmeal in place of regular oatmeal in most recipes. Irish oatmeal is made from oats that have been stone-ground, which results in a coarser texture and a nuttier flavor. This makes it a good choice for dishes where you want a more hearty and flavorful oatmeal.

Here are some tips for using Irish oatmeal:

* Use 1/2 cup of Irish oatmeal for every 1 cup of liquid in your recipe.

* Cook Irish oatmeal for 5-10 minutes longer than regular oatmeal, or until it is tender.

* Irish oatmeal can be used in a variety of dishes, including porridge, pancakes, cookies, and granola.