How to Make a Shamrock Milkshake

- 2 cups vanilla ice cream

- 1/2 cup chocolate sauce

- 1/4 cup mint syrup

- 1 cup milk

- Green food coloring (optional)

- Whipped cream, for topping

- Cherries, for garnish

Instructions:

1. In a blender, combine the ice cream, chocolate sauce, and mint syrup.

2. Add milk and blend until smooth.

3. If desired, add a few drops of green food coloring to create a more vibrant green color.

4. Pour the milkshake into two glasses.

5. Top with whipped cream and a cherry.

5. Serve immediately.