How to Quickly Make Fresh Bread Stale

- Method 1: Microwave method: Place the fresh bread on a microwave-safe plate and microwave it on high for about 10-15 seconds. This will help to dry out the bread quickly.

- Method 2: Oven method: Preheat the oven to the lowest temperature setting and place the fresh bread on a baking sheet. Bake the bread for about 5-10 minutes, or until it is dry to the touch.

- Method 3: Toaster method: Place the fresh bread in a toaster and toast it on the lowest setting. This will help to dry out the bread without making it too crispy.

- Method 4: Air drying method: Place the fresh bread on a wire rack in a warm, dry place. Let the bread sit for several hours, or overnight, until it is completely dry.

Once the bread is stale, you can store it in a cool, dry place. It should stay stale for several days.