How to Extract Scent From Banana Peelings

Materials needed:

- Banana peels

- Sharp knife or peeler

- Glass jar or airtight container

- Vodka or other neutral-smelling alcohol (such as ethanol)

- Cheesecloth or fine-mesh strainer

- Dark amber glass bottle (for storing the extract)

Steps:

1. Collect banana peels: Gather fresh banana peels that are free from blemishes and signs of spoilage.

2. Cut into small pieces: Peel the bananas and reserve the peels. Using a sharp knife or peeler, cut the banana peels into small, manageable pieces. This increases their surface area and facilitates aroma extraction.

3. Place in a glass jar: Transfer the cut banana peels into a clean glass jar or airtight container. Make sure the jar is large enough to hold the peels comfortably without overcrowding them.

4. Add alcohol: Pour enough vodka or neutral-smelling alcohol into the jar to completely cover the banana peels. The alcohol acts as a solvent to extract the aromatic compounds from the peels. Leave at least 1 inch of headspace in the jar to allow for expansion.

5. Seal and store: Secure the lid tightly on the jar and label it with the contents and date. Keep the jar in a cool, dark place away from direct sunlight for at least 1 week. Agitate or shake the jar gently every few days to help the process.

6. Strain: After at least 1 week, strain the mixture through a cheesecloth or a fine-mesh strainer into a dark amber glass bottle. Press the banana peels to release any remaining liquid. Discard the used banana peels.

7. Let it settle: Let the strained extract rest for a few days to allow any sediment to settle at the bottom of the bottle.

Your banana peel extract is now ready to use. When you open the bottle, you should notice a distinct banana scent.

You can use this extract in various ways, such as in aromatherapy, natural fragrances, air fresheners, and skin products. To make a room spray, mix a few drops of the extract with distilled water in a spray bottle.

Note that the potency of the extract can vary depending on the freshness of the banana peels and the duration of the extraction process. Adjust the amounts and extraction time as needed to get the desired intensity of scent.