How to Cook Frozen Churros

* 1 package (16 ounces) frozen churros

* Vegetable oil, for frying

* Cinnamon sugar, for coating

Instructions

1. Heat the oil in a large skillet over medium heat.

2. Add the frozen churros and cook, turning occasionally, until golden brown and heated through, about 5 minutes.

3. Remove the churros from the skillet and drain on paper towels.

4. Roll the churros in cinnamon sugar.

5. Serve immediately.

Tips

* To make sure the churros are cooked through, insert a toothpick into the center. If it comes out clean, they're done.

* If you don't have a skillet, you can also cook the churros in a deep fryer.

* Churros are best served warm, but they can also be made ahead of time and reheated in the oven or microwave.

* Churros are a delicious treat that can be enjoyed for breakfast, lunch, or dinner. They're also perfect for parties and other special occasions.