How to Make a Bloody Mary Bar

A Bloody Mary bar is a great way to add some fun and excitement to your next party. Here's how to make one:

1. Gather your supplies.

* Vodka

* Tomato juice

* Worcestershire sauce

* Hot sauce

* Horseradish

* Celery salt

* Black pepper

* Limes

* Ice

* Garnish (such as celery sticks, olives, pickles, bacon, or cheese)

2. Set up your bar.

* Choose a table or counter that's large enough to hold all of your supplies.

* Place the vodka, tomato juice, Worcestershire sauce, hot sauce, horseradish, celery salt, and black pepper in separate containers.

* Cut the limes into wedges.

* Fill a large ice bucket with ice.

* Place the garnish on a plate or platter.

3. Make your Bloody Marys.

* To make a Bloody Mary, combine 1 ounce of vodka, 4 ounces of tomato juice, 1 teaspoon of Worcestershire sauce, 1 teaspoon of hot sauce, 1/2 teaspoon of horseradish, 1/4 teaspoon of celery salt, and 1/4 teaspoon of black pepper in a glass.

* Add a squeeze of lime juice and a few ice cubes.

* Stir until combined.

* Garnish with celery sticks, olives, pickles, bacon, or cheese.

4. Serve and enjoy!

Bloody Marys are a delicious and refreshing way to enjoy a party. Make sure to have fun and experiment with different combinations of ingredients to find your perfect Bloody Mary.